‘Tis the season for delightful treats, and nothing spreads cheer like a flavorful Christmas tree cheese ball! This simple, festive recipe blends creamy and savory goodness, will add the perfect touch to your holiday spread. Check out my blogger friends’ best holiday appetizer recipes below too!
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Welcome to our best holiday appetizer roundup! A big shoutout to my friend Jen from Tatertots and Jello blog for organizing this fun event—thanks, Jen!
If you’ve just arrived from Tatertots and Jello blog, weren’t her puff pastry pesto tree appetizer amazing?
In case you missed it, last week we hosted a virtual cookie exchange, featuring a variety of the most delicious Christmas cookie recipes.
1. Mix Cream Cheese and Cheddar: In a large bowl, blend the softened cream cheese and shredded cheddar cheese until the mixture is smooth and well combined.
2. Add Flavor: Introduce garlic powder, onion powder, salt, and pepper to the mixture.
3. Incorporate Nuts and Herbs: Gently fold in the chopped nuts (pecans or almonds) and fresh parsley. Make sure there is an even distribution of these ingredients.
Pro Tip: Stay connected and grab your FREE ultimate cozy home checklist! Become a She Gave It A Go Insider by going HERE to receive weekly newsletters packed with decor tips, exclusive family and faith resources, plus more delightful recipes.
4. Shape into a Tree: On a festive serving platter, sculpt the cheese mixture into a Christmas tree shape, starting with a round-triangular base.
5. Decorate: Use additional nuts or herbs to create whimsical “ornaments” on the cheese tree. For a burst of color, sprinkle a few red bell peppers.
6. Chill: Place the Christmas tree cheese ball in the refrigerator for a minimum of 1-2 hours to allow it to firm up and enhance its flavors.
7. Serve: Once chilled, display your Christmas tree masterpiece on the serving platter, surrounded by an assortment of crackers. Enjoy!
Add a festive touch to your holiday spread with our Christmas Tree Cheese Ball! Creamy and savory, they're the perfect centerpiece for Christmas celebrations.
Mix Cream Cheese and Cheddar:
In a large bowl, blend the softened cream cheese and shredded cheddar cheese until the mixture is smooth and well combined.
Add Flavor:
Introduce garlic powder, onion powder, salt, and pepper to the mixture.
Incorporate Nuts and Herbs:
Gently fold in the chopped nuts (pecans or almonds) and fresh parsley. Make sure there is an even distribution of these ingredients.
Shape into a Tree:
On a festive serving platter, sculpt the cheese mixture into a Christmas tree shape, starting with a triangular-round base.
Decorate:
Use additional nuts or herbs to create whimsical "ornaments" on the
cheese tree. For a burst of color, sprinkle a few chopped bell peppers.
Chill:
Place the Christmas tree cheese ball in the refrigerator for a minimum
of 1-2 hours to allow it to firm up and enhance its flavors.
Serve:
Once chilled, place your Christmas tree on the serving platter, surrounded by an assortment of crackers.
Now head over to my friends, Kristi and Kelli from Lolly Jane blog. They are sharing the cutest reindeer characturie board!
Midwest Life and Style: Quick And Festive Cranberry And Feta Christmas Pinwheel| The Handmade Home: Easy Cranberry Brie Bites | Pink Peppermint Design: 15 Minute Amazing Mini Goat Cheese Bites Appetizer| Tatertots and Jello: Savory Puff Pastry Pesto Trees | She Gave it a Go: Festive Christmas Tree Cheese Ball Recipe| Lolly Jane: Reindeer Charcuterie Board | My Sweet Savannah: Boursin cheese with caramelized onions and bacon appetizer| Paint Me Pink: Strawberry Santa’s with Cream Cheese Frosting| This is Our Bliss: Easy Christmas Cheese Trees
THIS IS SO PRETTY AND LOOKS DELICIOUS!
Oh my goodness, Brendt. First of all, this is so pretty and festive looking. Such a beautiful presentation. Secondly, yum! I love a good cheese ball recipe and can’t wait to try this one.
Wishing you a very Merry Christmas!
The cutest cheese ball ever! I pinned it to my holiday board and I can’t wait to make it!
xoxo
Can this Christmas tree cheese ball be any more darling! What a festive appetizer, Brendt! Pinned and Merry Christmas sweet friend!